Sous chef Brikel, owner Matteo Margiotta and restaurant manager Fabio behind a large birthday tiramisu at a function at Pino's al Mare, Cronulla.
A pyramid of dessert glasses filled with layered tiramisu, topped with cocoa powder, in an outdoor setting.
A group of women laughing and celebrating at a table with a chocolate cake topped with berries and figs, surrounded by flowers and desserts, inside a restaurant kitchen.
Group of people socializing outdoors at a bar or restaurant with orange and white umbrellas on a sunny day.
Sous chef Brikel carving a classic porchetta at a function at Pino's al Mare, Cronulla.
A buffet table with sliced tomatoes, mozzarella, and basil, with various bowls of olives and pasta, and a charcuterie spread featuring meats, breadsticks, grapes, and cheeses, set in a lively restaurant with people serving themselves.
Sous chef Brikel cooking cacio e pepe in a flaming cheese wheel at a function at Pino's al Mare, Cronulla.
A group of women dining at a restaurant with a waitress serving a drink. The environment features a brick wall, string lights, and a yellow and white striped canopy outside the window.
Restaurant manager Fabio carrying plates of food through the dining room at Pino's al Mare, Cronulla.
People dancing and enjoying live music in a decorated restaurant or cafe with hanging lights and large windows.
Bartender pouring a yellow cocktail into a glass with ice at a bar, with another empty cocktail glass on the marble counter.
Group of people at a celebration or event indoors, smiling and enjoying each other's company, with floral arrangements and wine glasses on the table in front of them.
People sitting at a table watching a TV screen displaying a formation of objects, in a modern restaurant with large windows, pendant lights, and decorative items on the walls.
Close-up of small toasted bread slices topped with creamy spread and yellow flower petals, arranged on a white surface.
Inside a lively restaurant or cafe with natural light, decorated with flowers on a marble counter, filled with patrons dining and staff serving, featuring large windows, high white ceiling, and warm lighting.
Musicians performing indoors with large windows showing parked cars outside
Spread of various Italian foods on a table, including fried calamari, assorted sliced cheeses, cured meats, lemon wedges, bread, and marinated vegetables.
Owner Matteo Margiotta holding a wine glass and a bottle in the dining room at Pino's al Mare, Cronulla.
A table with two white bowls filled with cooked mussels in sauce, surrounded by pasta, cherry tomatoes, bottles of sparkling wine, and a decorative white sculpture in the background.
A buffet table with an assortment of fresh salads, bread, grapes, cheese, and charcuterie, decorated with a vase of flowers and bottles of sparkling wine. In the background, a restaurant kitchen and a wall decorated with signed plates are visible.
People dining at a restaurant with large windows, beige chairs, and hanging cone-shaped light fixtures.
A pyramid of cocktail glasses filled with red drinks, garnished with slices of orange and mint leaves, arranged on a table in a well-lit room with large windows.
Fresh oysters on ice in a wooden basket.
Plate of mozzarella stuffed cherry tomatoes topped with fresh basil and olive oil, alongside a separate dish of Caprese salad with sliced tomatoes and mozzarella on a bed of lettuce.
A DJ is mixing music on a turntable and a DJ controller, with a vinyl record playing on the turntable.

Function Rooms and Venue Hire in Cronulla

Your event, not a package. Most venues hand you a list of packages and ask you to pick one. We don't. Every function at Pino's starts with your idea, and we build the food, drinks, styling and flow of the day around it. We're in Cronulla, in the heart of the Sutherland Shire, a short walk from the beach.

At a glance

  • Bespoke menus from $70 per person, no lock-in packages

  • Wine Room: fully private, up to 25 guests, your own waiter

  • Glass Room: up to 55 seated or 65 standing

  • Bar Lounge: up to 40 seated or 60 to 70 standing

  • Whole venue: up to 140 seated or 190 cocktail style

  • Exclusive use of a space: minimum spend from $3,500

  • Book by 31 December 2026: no venue hire fee and a complimentary prosecco tower

Enquire now · Call 0402 381 592

Take the whole of Pino's for yourselves, with room for up to 140 guests seated or 190 cocktail style. Smaller groups can book a private or semi-private space, including the Wine Room, the Glass Room or Bar Lounge. Private functions are available any day of the week, including Mondays and weekday lunches, by arrangement. See also private dining, Christmas parties, corporate events and weddings.

We host birthdays and milestones, engagements and weddings, christenings and communions, work and Christmas parties, corporate private dinners, medical and industry events, and everything in between. Think long-table Italian feasts, antipasto and oyster stations, our pasta wheel, prosecco towers, live music and custom cakes. If you can picture it, ask us.

The best way to plan it is in person. Come in for a coffee or a glass of wine with Matteo, tell us what you have in mind, and we will show you the venue and build a clear proposal around your idea. No lock-in packages.

Current Offer

Book your function with us by 31 December 2026 and pay no venue hire fee, plus a complimentary prosecco tower.
Your function can be for any future date.

Submit Enquiry Form

Whether you’ve got the date and concept locked in and just need the place, or you’d like to explore a few ideas with our team, fill out the enquiry form and we’ll get back to you. Prefer to talk it through? Call us on 0402 381 592.

Frequently Asked Questions

  • Up to 140 seated or 190 cocktail style when you take the whole venue. Smaller groups can book the Wine Room (up to 25 seated), the Glass Room (55 seated or 65 standing) or the Bar Lounge (40 seated or 60 to 70 standing).

  • Yes. A 20% deposit secures your date. Everything else is set out clearly in our event contract, so there are no surprises.

  • Of course. Everyone is our guest. Tell us what your guests need and we will look after them.

  • Absolutely. For exclusive events you are welcome to bring live music or a DJ.

  • Whichever you prefer. We can organise a walk in, walk out event for you, or you can bring your own vendors.

  • Yes. Every function comes with an event coordinator at no extra cost.

  • There is street parking around the venue.

  • Every function is bespoke, with no lock-in packages. Menus start from $70 per person and we build them around your event and budget. If you would like a space to yourselves, a minimum spend applies, from $3,500 depending on the room and the day. Book by 31 December 2026 and there is no venue hire fee.